top of page
Untitled

YogaDocChef

Mindfulness meets the kitchen!

Home: Welcome

Jini Dosa

About a year back I stumbled upon this recipe on social media. It is apparently a popular Mumbai street food. This dosa recipe is one of...

Instant Masoor Dal Dosa

Lately I had been seeing this recipe all over social media. I was curious to try this out. Given this is an instant recipe (one of my...

Sambar (South Indian style lentil soup)

I think the best sambar that I have ever had is my Amma’s. It has the perfect consistency, spice level and tanginess. Over the years I...

Sakkarai Pongal (Sweet Pongal)

I usually make this during the Sankranti/Pongal festival every year. It is sort of a sweet version of the Ven Pongal/ rice lentil...

Bisibelebath (Instant Pot)

This is a South Indian recipe that consists of rice, lentils and veggies which are cooked in a flavorful sauce mixed with tamarind paste....

Rasam (South Indian style tamarind soup)

Rasam is a tangy tamarind based soup that is usually eaten with rice and a side of vegetable. One can also have it as it is, like a soup....

Vendekkai curry (South Indian style okra)

Okra is one of our favorite vegetables at home. I tend to make it both in North Indian and South Indian styles. South Indian style goes...

Instant Pot Rice

You would think why do I bother to write a recipe for cooking rice. This is probably the easiest thing to make. But with Instant Pot (IP)...

Ven Pongal (rice lentil porridge)

Growing up, every Sunday, Aruna and I would dread the breakfast. Appa would invariably make pongal! And we would be like " Oh no! Pongal...

Vegetable Paniyaram

Growing up amma mostly made idli, dosa, utthapam. Usually she would grind the batter for idli which would then go on to dosa and then to...

Home: Blog2
bottom of page