YogaDocChef

This is almost a weekly meal at our house. Everyone loves it! The left overs are wonderful to take for lunch. And the best part is, it is...

I know that does not really sound Italian! But trust me this is as creamy as any Alfredo sauce pasta. And perfect for a vegan option. The...

This salad reminds me of our training days. Simha would create these yummy salads for our work lunches. They would be so flavorful and...

My introduction to this amazing dish was in one of the journal clubs hosted by my Program Director at his house. Dr. Marshall was quite...

Growing up amma mostly made idli, dosa, utthapam. Usually she would grind the batter for idli which would then go on to dosa and then to...

The first time I enjoyed having this was at my friend Neha's Holi (festival of colors) party! After playing hard the entire morning and...