YogaDocChef

This is a cooling, refreshing North Indian side dish that goes very well with roti/rice. It almost is like Tzatziki in Mediterranean...

I usually make aloo gobhi in two ways. One with onion, tomatoes, masalas and the other without any onion/garlic. This version is the...

This is one of my many go-to weeknight meals. I first got introduced to these yummy thai curries through Aruna. She would make these at...

Growing up in North India, this was one of the staple food items that everyone loved! It works well for breakfast/lunch/dinner. Of course...

This soup is inspired by the lovely minestrone soup that we often had at Olive Garden! Over the years this has become a regular...

It is one of the meals that I often make at home. Very quick to put together. Extremely nutritious and left overs pack well for next day...

I think the best sambar that I have ever had is my Amma’s. It has the perfect consistency, spice level and tanginess. Over the years I...

Growing up amma would make eggplant in many ways. Two main South Indian styled curries she would make would be one with onion and sambar...

Growing up this used to be my favorite dish. I used to ask amma to make it all the time. If given a choice I could have it everyday!...

This is a South Indian recipe which goes very well with rice/thohayil or ven pongal. This is basically like sambar but has more veggies...

When I came to US, my first experience of tasting new recipes was at my sister Aruna’s place. She and her husband Naren are great cooks....

During my fellowship days Simha used to do these “liquid Wednesdays”, where he would only have liquids. To adjust to that diet, I would...

This is a frequent dinner combination that we have at home. It is a very easy dinner to fix. All can be made in one Instant Pot (IP), so...

These one pot meals in my Instant Pot (IP) are the best on my busy endoscopy days. I just throw in all these ingredients in the morning...

I do not know whether it is a Mexican recipe or an Italian recipe. I basically ended up making this dish based on what I had in my pantry...

This is a South Indian recipe that consists of rice, lentils and veggies which are cooked in a flavorful sauce mixed with tamarind paste....

The original idea of this wrap was from Simha! He once made this for our lunch. And I loved the idea of using tofu slabs in our wraps...

We usually make pizza or calzone with store bought pizza dough. Just as I was thinking about other options to make with my pizza dough, I...

I got this idea from one of the youtube channels that I recently found (Radhi Devlukia) which had a recipe for a vegan version of this....

As a little kid this was my favorite breakfast and school lunch. Amma would always make it with loads of veggies which would make it so...